baking

Let it Grain - 1st Edition - QUINOA!

This is a Let it Grain Event hosted by www.foodloversjourney.com

Event End Date: Sep-01-2008

For this blog event, I want you to make/bake something, anything, that showcases this lovely grain. From sweet to savory, sprouted to popped, I’d love to showcase all that is great about quinoa; with your help of course!

To participate -

1. Post your comestible on your blog, with a link in the post to this page

Bread Baking Day 13: 100% Whole Grains

This is a Bread Baking Day Event hosted by Apple Pie, Patis, and Pâté

Event Start Date: Aug-05-2008

Event End Date: Sep-01-2008

Bread Baking Day 13: 100% Whole Grains

There's only one restriction for this month's Bread Baking Day entries: no refined flours.

Sweet & Simple Bakes - Monthly Bake

This is a Monthly Bake # 4 Event hosted by Rosie & Maria

Event End Date: Sep-01-2008

Sweet & Simple Bakes

Sweet & Simple Bakes is a blog geared towards both new bakers and also for anyone who just enjoys baking. Everyone is welcome to join us in our monthly bakes even if you don't have your own blog! Hopefully you will come along and join in with us this month!

martha mondays

This is a martha mondays Event hosted by mimi on the move

Event Start Date: Jul-01-2008

Event End Date: Jul-13-2008

who doesn't love martha? who doesn't love to hate martha? well then i have an event for you!

Blueberries on the Ceiling: Hiliarious Stories of Kitchen Mishaps

This is a Hiliarious Stories of Kitchen Mishaps Event hosted by Cait at Food*Nerd

Event End Date: Jun-15-2008

“Blueberries on the Ceiling” is your chance to write about your most disatrous (and hopefully hilarious) kitchen mishap. As someone who cooks a lot, I love telling kitchen horror stories and then hearing what went wrong in other kitchens as well. It makes us all feel more human, dontcha think?

Simple Bakes (Monthly) - - Trying True and Tested Recipes

This is a Monthly Bakes Event hosted by Simple Bakes

Event Start Date: May-01-2008

Ever wanted to learn how to bake but felt intimidated by the recipe? Love to bake but prefer easy tried and tested recipes to bake from?

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